Where Heat
Meets Flavour
Heated over 650° F, our volcanic stones lock in flavor, keeping every bite sizzling-hot from first cut to last sip.You cook your steak exactly how you want it — rich, juicy, and unforgettable.
The best and most unique way to enjoy your steak. Hands down.
Lot 88 is where evenings linger.
Lava stones glow, glasses rise, and every table feels like a celebration.
Every cut is hand-selected. Every bite, perfection.
Every cut starts with precision.
We choose only the top tier of Certified Angus Beef — rich marbling, deep flavor, aged to perfection.
This is the beef other steakhouses wish they could serve.
Each steak is hand-selected for balance, texture, and tenderness, then seared on a 650°C lava stone to lock in every drop of juice.
The crust crackles. The aroma fills the air. The first bite says it all.
This isn’t just steak. It’s Lot 88.
Three simple steps to your perfect steak
Chooseyourcut
Searon thestone
Savourthemoment
Choose your nearest Lot 88 and go directly to available reservation times.